Food and drink is unlimited and included in your reservation at an all-inclusive resort. But at many all-inclusives in the Dominican Republic, mass-produced grub ranges from illness-inducing to merely passable. Here's a list of the stellar exceptions that prize both quality and quantity. There's enough variety at these buffets to keep things from getting monotonous, and the a la carte restaurants (slightly more formal affairs where tables have to be reserved in advance), will turn even the fussiest eater will into a foodie.